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<record type="herb" updated="2026-09-18T16:36:49.712595+00:00">
  <source>Bencao Index</source>
  <source-url>https://bencaoindex.com/</source-url>
  <canonical>https://bencaoindex.com/herbs/cao-dou-kou/</canonical>
  <licence>Free to use and republish with visible attribution and a link back to the source page. The catalogue is a reference work and is knowingly incomplete; nothing in it is medical advice.</licence>
  <attribution-html>&lt;a href=&quot;https://bencaoindex.com/herbs/cao-dou-kou/&quot;&gt;Bencao Index&lt;/a&gt;</attribution-html>
  <names>
    <name type="pinyin">cao dou kou</name>
    <name type="chinese">草豆蔻</name>
    <name type="latin">Semen Alpiniae Katsumadai</name>
    <name type="english">Katsumada&apos;S Galangal Seeds</name>
    <name type="japanese">sozuku</name>
    <name type="korean">chodugu</name>
  </names>
  <category>Aromatic Transform Damp</category>
  <channels>
    <channel>Stomach</channel>
    <channel>Spleen</channel>
  </channels>
  <actions>
    <action>
      <summary>Aromatically dries Damp, warms the Middle Jiao, directs Stomach Qi down to stop vomiting, and strengthens the Spleen</summary>
      <indication>Vomiting and diarrhea with a full, distended, aching epigastrium and abdomen, from Cold-Damp in the Spleen and Stomach</indication>
      <indication>Damp with Cold rather than Heat: an abdomen that feels cold, full and achy, vomiting of clear fluid (not sour or foul matter), a sluggish appetite, loose stools and a white greasy tongue coat</indication>
      <indication>A Spleen dulled by Damp, which its aromatic quality rouses as well as dries</indication>
    </action>
  </actions>
</record>
