shi shang bai

石上柏·Herba Selaginellae Doederleinii

selaginella

About shi shang bai

Shi Shang Bai (石上柏) is selaginella, a spikemoss, recorded as Herba Selaginellae Doederleinii. It is sweet, acrid and bitter in flavour and neutral in temperature, entering the Liver channel alone.

Names

Pinyinshi shang bai
Chinese石上柏
Latin NameHerba Selaginellae Doederleinii
English Nameselaginella

Classification

Channels
Liver
Flavour
Acrid, Sweet, Bitter
Temperature
Neutral

Actions and indications

Clears Heat and resolves Fire toxin

  • Fever with cough from Lung Heat
  • Sore, swollen throat
  • Fever sores and ulcers
  • Upper respiratory infection, pneumonia and inflamed lymph glands

Clears and drains Damp-Heat

  • Damp-Heat jaundice
  • Ascites from cirrhosis of the liver
  • Bladder Damp-Heat

Invigorates Blood, disperses stasis, reduces tumors and breaks up accumulations

  • Cancers of the lung, nasopharynx, esophagus, liver and skin, commonly prescribed alongside conventional cancer care
  • Cirrhosis, or long-term hepatitis

Combinations

Dosage

AgeRawGranuleTinctureConcentrateFrequency
Any 24-60g; Fresh: 60-250g24-60 g————

Cautions

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