jin ying zi

金樱子·Fructus Rosae Laevigatae

cherokee rose fruit

About jin ying zi

Jin Ying Zi (金樱子) is the hip of the Cherokee rose, recorded as Fructus Rosae Laevigatae. It is sour and astringent in flavour and neutral in temperature, entering the Kidney, Bladder and Large Intestine channels.

Names

Pinyinjin ying zi
Chinese金樱子
Latin NameFructus Rosae Laevigatae
English Namecherokee rose fruit·Cherokee Rosehip
Japanesekinoshi
Koreankeumaengja

Classification

Channels
Large Intestine, Bladder, Kidney
Flavour
Sour, Astringent
Temperature
Neutral
Family
Rosaceae
Species
Rosa laevigata
Tags
Chinese Herbs, Common

Actions and indications

Stabilises the Kidneys, binds Jing and reduces urination

  • An unstable, deficient Lower Jiao with spermatorrhea, urinary incontinence or vaginal discharge
  • Seminal emission, bedwetting and frequent urination when Kidney deficiency leaves the Jing gate unstable

Binds and stabilises to stop vaginal discharge

  • Long-term vaginal discharge, watery or turbid, when the Spleen and Kidneys are weak

Astringes the Intestines and stops diarrhea

  • Long-standing diarrhea or dysentery, especially with weak Spleen and Kidneys

Combinations

Dosage

AgeRawGranuleTinctureConcentrateFrequency
Any 6-18g; Alone: up to 30g; Tincture: 1-3ml6-18 g1-3 ml

Cautions