da fu pi

大腹皮·Pericarpium Arecae

Areca Husk

About da fu pi

Da Fu Pi (大腹皮) is the husk of the areca fruit, recorded as Pericarpium Arecae. It is acrid in flavour and slightly warm, entering the Spleen, Stomach, Small Intestine and Large Intestine channels. The catalogue files it among the herbs that regulate Qi.

Names

Pinyinda fu pi
Chinese大腹皮
Latin NamePericarpium Arecae
English NameAreca Husk·areca husk; areca peel·Areca Peel
Japanesedafukuhi·dafukuhu
Koreandaebokpi

Classification

Category
Regulate Qi
Channels
Large Intestine, Stomach, Spleen, Small Intestine
Flavour
Acrid
Temperature
Slightly Warm
Part used
Peel
Family
Palmae
Species
Areca Catechu
Tags
Chinese Herbs, Common

Actions and indications

Moves Qi downward and eases the Middle Jiao

  • Damp, food or Qi stagnating in the Stomach, Intestines and Middle Jiao: distension of the epigastrium and abdomen, focal fullness, an oppressed feeling, belching and acid reflux
  • Of particular use when bowel movements are also incomplete or irregular
  • Morning sickness, traditionally

Promotes urination and reduces edema

  • Edema with abdominal distension, particularly swelling just under the skin or edema with signs of food stagnation
  • Damp leg Qi, with swollen legs

Combinations

Dosage

AgeRawGranuleTinctureConcentrateFrequency
Any 3-10g; Tincture: 1-3ml3-10 g1-3 ml

Cautions

Interactions

Drug interactions