胡椒·Fructus Piperis
Pepper
Hu Jiao (胡椒) is the peppercorn, the fruit of black pepper, recorded as Fructus Piperis. It is acrid in flavour and hot in temperature, entering the Stomach and Large Intestine channels. The catalogue files it among the herbs that warm the Interior and expel Cold.
| Pinyin | hu jiao |
|---|---|
| Chinese | 胡椒 |
| Latin Name | Fructus Piperis |
| English Name | Pepper·pepper fruit |
| Japanese | kosho |
| Korean | huchu |
Vomiting, diarrhea and abdominal pain from Cold in the Stomach
Stomach Cold with severe vomiting
| Age | Raw | Granule | Tincture | Concentrate | Frequency |
|---|---|---|---|---|---|
| Any 1.5-4.5g crush before using; May use up to 30g; Pills and Powders: 0.5-1g | 1.5-4.5 g | — | — | — | — |
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