生姜·Rhizoma Zingiberis Recens
Fresh Ginger Rhizome
Sheng Jiang (生姜) is the fresh ginger rhizome, recorded as Rhizoma Zingiberis Recens. It is acrid in flavour and slightly warm, entering the Lung, Spleen and Stomach channels. The catalogue files it among the acrid, warm herbs that release the Exterior. Dried and roasted forms are entered separately as Gan Jiang and Pao Jiang.
| Pinyin | sheng jiang·sheng jiang (pao) |
|---|---|
| Chinese | 生姜 |
| Latin Name | Rhizoma Zingiberis Recens |
| English Name | Fresh Ginger Rhizome |
| Japanese | shokyo |
| Korean | saenggang |
Exterior Wind-Cold; strengthens the Spleen to ease nausea, vomiting and epigastric pain; guards Stomach Qi and lessens irritation of the digestive tract by the other herbs; harmonises Ying and Wei in Tai Yang Zhong Feng; keeps tonifying herbs from generating Dampness in the Middle Jiao; stops Phlegm from accumulating; nourishes Blood, shields against damage from harsh Blood-moving herbs and helps Qi to move
Vomiting from a range of causes, Stomach Cold among them; Phlegm-Damp cough with sputum
zhu ru + pi pa ye + huang lian
Stomach Qi Deficiency with vomiting from Heat
zi su ye + xing ren + zi wan + chen pi
Wind-Cold invading the Lungs, with cough and copious sputum
Phlegm-Heat with cough and headache; Wind-Stroke from obstructing Phlegm, with numbness and loss of speech
zhi tian nan xing + zhi ban xia
Detoxification.
Seafood poisoning with vomiting and diarrhea
Nausea and hiccups from Cold-Damp blocking the Middle Jiao
Exterior Wind-Cold with fever and chills, no sweating and body aches, by inducing a strong sweat; warms and clears thin mucus in the Stomach, with hiccup, nausea, acid reflux or vomiting of clear fluid, and Stomach pain
Brings Ying and Wei into harmony so pathogens are expelled
Any externally contracted Wind-Cold disorder, by inducing a strong sweat; above all Wind-Cold binding Lung Qi, giving cough and wheezing, where Lung Qi cannot descend and nausea and vomiting follow
| Age | Raw | Granule | Tincture | Concentrate | Frequency |
|---|---|---|---|---|---|
| Any 1-10g; Tincture: 1-2ml | 1-10 g | — | 1-2 ml | — | — |
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