xing su san

Apricot Kernel and Perilla Leaf Powder

About xing su san

Xing Su San, Apricot Kernel and Perilla Leaf Powder, is Zi Su Ye, Qian Hu, Xing Ren, Jie Geng, Zhi Ke, Chen Pi, Fu Ling, Ban Xia, Sheng Jiang, Da Zao and Gan Cao. The catalogue classes it among the formulas that gently disperse and moisten Dryness.

Ingredients

HerbAmount
zi su ye6 g
qian hu6 g
xing ren6 g
jie geng6 g
zhi ke6 g
chen pi6 g
fu ling6 g
ban xia6 g
sheng jiang6 g
da zao2 g
gan cao3 g

Actions and indications

Gently disperses cool Dryness

  • Cool Dryness attacking the Lung from outside, like a mild Wind-Cold joined with Dryness
  • Chills with a low fever, aversion to Cold, no sweating and a mild headache
  • General body aches
  • Dry nasal passages and a dry throat without thirst
  • Tongue pink with a thin, dry white coat; pulse wiry, or floating and wiry, or tight

Disperses Lung Qi, soothes the Lung and stops cough

  • Cough that is dry in feel yet brings up thin, watery or frothy white sputum
  • Throat that tickles or itches, or is sore
  • Blocked, stuffy nose with sneezing and sticky discharge
  • Possibly wheezing

Resolves Phlegm and transforms thin fluids

  • Phlegm-Damp present alongside a Wind-Cold cough
  • Nausea, vomiting or drooling

Modern uses

  • Common cold
  • Influenza
  • Upper respiratory tract infection
  • Acute and chronic bronchitis
  • Autumn dry cough
  • Cough
  • Tracheitis
  • Bronchiectasis
  • Asthma
  • Dyspnoea
  • COPD
  • Emphysema
  • Hoarseness
  • Sore throat
  • Acute tonsillitis
  • Allergies
  • Sinusitis
  • Nasal congestion
  • Headache
  • Fever

Symptoms

Modifications

Show all 39 modifications

Cautions

Preparation

Now usually a decoction taken warm, originally a powder; Sheng Jiang and Da Zao are cooked with the other herbs; also available as granules

Names

Pinyinxing su san
English NameApricot Kernel and Perilla Leaf Powder

Classification