Rehmannia Decoction
Di Huang Yin Zi, Rehmannia Decoction, is Shu Di Huang, Shan Zhu Yu, Rou Cong Rong, Ba Ji Tian, Zhi Fu Zi, Rou Gui, Shi Hu, Mai Men Dong, Shi Chang Pu, Yuan Zhi, Fu Ling and Wu Wei Zi. The catalogue classes it among the formulas that extinguish internal Wind.
| Herb | Amount |
|---|---|
| shu di huang | — |
| shan zhu yu | — |
| rou cong rong | — |
| ba ji tian | — |
| zhi fu zi | — |
| rou gui | — |
| shi hu | — |
| mai men dong | — |
| shi chang pu | — |
| yuan zhi | — |
| fu ling | — |
| wu wei zi | — |
Decoction taken warm; in the classical method the herbs were coarsely powdered and boiled with ginger and jujube, mint went in at the end, and Fu Zi needs a longer first boil; modern practice often uses whole herbs
| Pinyin | di huang yin zi |
|---|---|
| English Name | Rehmannia Decoction |